Article info

Reducing hyperglycaemia post-kidney and liver transplant: a quality improvement initiative

Authors

  • Kristin K Clemens Department of Medicine, Division of Endocrinology and Metabolism, Western University, London, Ontario, CanadaCenter for Quality, Innovation and Safety, Western University, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Mayur Brahmania Center for Quality, Innovation and Safety, Western University, London, Ontario, CanadaDepartment of Medicine, Division of Gastroenterology, Western University, London, Ontario, CanadaLondon Health Sciences Centre, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Corrine Weernink London Health Sciences Centre, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Khaled Lofty Center for Quality, Innovation and Safety, Western University, London, Ontario, CanadaLondon Health Sciences Centre, London, Ontario, CanadaDepartment of Medicine, Division of Nephrology, Western University, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Hani Rjoob Schulich School of Medicine and Dentistry, Western University, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Amanda Berberich Department of Medicine, Division of Endocrinology and Metabolism, Western University, London, Ontario, Canada PubMed articlesGoogle scholar articles
  • Alan Gob Center for Quality, Innovation and Safety, Western University, London, Ontario, CanadaDepartment of Medicine, Division of Hematology, Western University, London, Ontario, Canada PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Kristin K Clemens; kristin.clemens{at}sjhc.london.on.ca
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Citation

Clemens KK, Brahmania M, Weernink C, et al
Reducing hyperglycaemia post-kidney and liver transplant: a quality improvement initiative

Publication history

  • Received December 21, 2021
  • Accepted April 26, 2022
  • First published May 16, 2022.
Online issue publication 
November 15, 2022
  • Supplementary Data

    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

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